Preheat skillet on medium-high heat

Chop onion

Chop bell pepper

Chop celery

Rinse & drain beans

Cut smoked sausage into 1/2-inch slices

Add sausage, onion, green pepper, celery, and minced garlic to preheated skillet

Cook, stirring frequently, for 7 minutes

Add kidney beans, chicken broth, oregano, and thyme

Bring to a boil

Reduce heat to medium

Cook 15 minutes until slightly thickened

Cook rice according to directions

Serve