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Hectic-Kitchen

making it a great day in the kitchen!

Strawberry Ghosts

October 24, 2018 by HecticDeveloper

Strawberry Ghosts 16 ounces Strawberries11 ounces White Chocolate Chips1 ounce Candy Eyes Wash the strawberries, then pat them dryMelt the white chocolate chips over a double boilerLine a pan with parchment paper or foilCarefully dip the strawberries in the melted white chocolate and place on a lined panWhile the white chocolate is still warm on the … [Read more...]

String Cheese Ghosts

October 24, 2018 by HecticDeveloper

Let's be serious, this isn't really a "recipe", but rather the instructions for probably the single easiest Halloween treat you can make. But honestly, these are always a big hit. Trust me, I have zero artistic ability, and I'm still able to make these! String Cheese Ghosts 12 ounces String Cheese Using a permanent marker, draw ghosts on the plastic wrapper … [Read more...]

Worms in Dirt

October 24, 2018 by HecticDeveloper

Worms in Dirt 3.9 ounces Instant Chocolate Pudding10 ounces Oreo Cookies9 ounces Gummi Worms In a large bowl, prepare the pudding per the package instructions then put it in the refrigeratorRemove the cookies from the cream filling and put the cookies into a large zippered bagCrush the cookies (this is a great task for one of the kids)When the pudding is set … [Read more...]

Mike Wazowski Halloween Cookies

October 24, 2018 by HecticDeveloper

Mike Wazowski Halloween Cookies 15.25 ounces Oreo Cool Mint Creme Cookies7 ounces Black Cookie Icing1 ounce Candy Eyeballs Carefully remove the tops from the cookies and set asideUse a knife to spread the cookie creme so that it's smoothCarefully place one candy eyeball on top of the creamUsing the black icing, make a mouth … [Read more...]

📖The Healthy Slow Cooker Cookbook

October 23, 2018 by Jeff Page

What’s your go to method for finding recipes? Do you just search in Google? Do you have a recipe box full of tried-and-true recipes? Do you have a shelf of cookbooks where your journey begins? What about a stack of recipes torn from magazines? I’ll admit that I use all those resources. In fact, I’ve got more recipes than I will ever prepare…but I sure love looking through … [Read more...]

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